Photography by Inked Fingers
Before you gawk at the fact that I wake up at 9am – keep in mind that I go to sleep around 3am every night. While I do love mornings, I hate waking up early (if that makes any sense). I’ve partnered up with noosa Yoghurt to share my morning routine as a blogger!
Noosa Yoghurt is made from farm-fresh rBGH-free whole milk, clover alfalfa sweet honey, and purée made with real fruit that creates a sweet-meets-tart flavor and thick, velvety texture. Get $1 off noosa Yoghurt’s new flavors: http://bit.ly/2jWoc5B
Read on for my morning routine as a blogger!
8:30 a.m. Hit snooze, and go back to sleep for 15 minutes.
8:45 a.m. Hit snooze again, and go back to sleep.
9:00 a.m. Cuddles in bed with Basil and Beethoven, and then hop in the shower.
9:13 a.m. Blow dry my hair and then use a curling wand to curl my hair. Then it’s onto makeup.
9:21 a.m. My makeup routine consists of moisturizer, spray foundation, concealer, bronzer, eyeshadow, eyeliner, and mascara.
9:30 a.m. Head downstairs for the first cup of coffee and tackle the inbox of emails.
9:40 a.m. Whip up a quick light breakfast – I’ve been loving the thick and velvety, tart and sweet noosa Yoghurt! They just came out with new flavors at Target: pear & cardamom, orange & ginger, and strawberry & hibiscus. My favorite is the new orange & ginger – ripened oranges and freshly minced ginger in their rich, creamy and slightly tart plain yoghurt. It’s delicious by itself but I like mine with granola and chia seeds for a more filling breakfast.
I typically spend my mornings reviewing my to-do list, drinking multiple cups of coffee, trying to eat breakfast, and answering emails/phone calls.
10:30 a.m. After taking Basil out for a walk, I start getting ready to leave for the day. Basil and Beethoven always know when I’m heading out once I put on my shoes. The rest of the day consists of meetings and running errands so I’ve been remembering to grab a snack to eat on-the-go like noosa Yoghurt. I even took noosa Yoghurt with me to the airport for my trip to Mammoth Lakes – the resealable lid makes it travel-friendly!
My typical day consists of one (or two) restaurant tastings, events, and then it’s back at home around 9pm on the couch and getting ready for another late night of work.
This post is brought to you in collaboration with Noosa Yoghurt. Thank you for supporting the brands that support A Taste of Koko!