Olive Oil/Balsamic 101 Class

Let our olive oil expert guide you through a tasting of some of the world’s freshest extra virgin olive oils & aged balsamic vinegars complete with pairings of cheese from Antonelli’s, artisanal bread, Amy’s Mexican Vanilla ice cream and more. Separate truths from myths as you discover the history, mythology, production process and health benefits of olive oil & balsamic vinegars while learning how to taste and examine them like a professional sensory panel taster. Experience the full spectrum of olive oils from countries around the world with flavors spanning from intense and robust to mild and buttery. Discover whole new ways to enjoy these kitchen staple with friends, loved ones or as a lone pioneer! Feel welcome to purchase a bottle of wine to enjoy during the class.


Aug 03 2020


6:30 pm - 8:30 pm



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Con’Olio Oils & Vinegars - Arboretum
10000 Research Boulevard #130

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