Toasted Muesli
Toasted Muesli with rolled oats, coconut, millet, chia seeds, and goji berries makes this the perfect healthy breakfast packed with superfoods!
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
Scale
Ingredients
- 2 cups rolled oats
- 3/4 c almonds
- 1/2 cup pumpkin seeds
- 1/2 cup millet
- 1/3 cup boiling water
- 2 tablespoons chia seeds
- 1/2 cup unsweetened coconut flakes
- 1/4 cup goji berries
- 1 tablespoon coconut oil
- 1/2 cup maple syrup
- 1 tsp salt
To Serve:
- Almond Breeze Almondmilk Cashewmilk Blend
- Blueberries
- Raspberries
Instructions
- In a bowl, pour boiling water over the millet. Cover with a plate and allow to soften for 30 minutes.
- Preheat the oven to 325 F. In a large bowl, combine rolled oats, almonds, pumpkin seeds, coconut flakes, and drained millet.
- Add coconut oil maple syrup, and salt to a separate bowl and microwave for 30 seconds. Pour over rolled oats mixture and stir until combined.
- Spread mixture onto a parchment lined baking sheet and bake for 20 minutes.
- Once cooled, stir in chia seeds and goji berries.
- Serve with almond milk, blueberries and raspberries.
Find it online: https://www.atasteofkoko.com/recipes/toasted-muesli